Established in 2012 in Australia, Mr Black is an award-winning cold press coffee liqueur from Australia. Created by designer Tom Baker and Philip Moore (one of Australia’s highest awarded distillers) the two men were united by a love of bitter, black beverages and subsequently joined forces to make this unique product. Unlike every other coffee liqueur, Mr Black is entirely cold extracted and contains no added flavourings, caramels or vanillas. It’s a coffee liqueur that tastes like speciality coffee. The cold extraction – 23 degrees in the case of Mr Black – results in a less acidic brew with a rounder mouthfeel and big coffee flavour – perfect for creating a liqueur that stands up to blending with spirits, which is exactly what Mr Black does. The bottle that houses Mr Black is also a work of art, sporting an illustration from Australian artist and tattooist Dale Bigeni which details a striking owl design. Mr Black was created to be drunk straight over ice with a twist, but it also gives a decadent caffeinated coffee kick to both classic cocktails and new-world coffee cocktails.
700ml£5.64 per 100.00ml