Peated to a heavyweight 40ppm, Bruichladdich Port Charlotte Scottish Barley is a cuvée crafted from casks hand-picked by master distiller Jim McEwan. It showcases the supreme elegance of this remarkable single malt - a union of the classic floral elegance of Bruichladdich and heavy peat. This whisky is testament to Bruichladdich’s belief that raw ingredients are key to producing quality whisky. Trickle distilled from 100% Scottish Barley, the spirit gently matures in the lochside village of Port Charlotte before being bottled at the distillery using Islay spring water. On the nose, assertive waves of peat smoke and sweet aromatics flood the senses with notes of iodine, salty canvas, crushed sea shells, charred oak staves, black pepper, paprika, leather and vanilla. Potent and focused in the mouth and full of depth and complexity, the smokey sweetness of the barley contrasts beautifully with the marine freshness of the spirit and the richness of toffee and vanilla. The complexity is enhanced further with a citrus twist before mellow oak tempers the fire. A wonderful expression of Islay that is comforting and indulgent in style.
200ml£11.5 per 100.00ml