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Givinity Raspberry Gin Liqueur is produced using the base product Givinity London Dry Gin, which is then macerated with three varieties of English raspberries at an elevated temperature under vacuum. Bottled at 20% ABV, and carrying a delicate sweetness, fresh acidity and an intense raspberry flavour, this is a wonderfully versatile product which can be enjoyed in a number of different ways. Lighter in body and less sweet than most fruit liqueurs, it is delicious to drink on its own over ice or when combined with Prosecco in a Raspberry Gin Spritz. The gin element is subtle but distinct, bringing a depth of flavour to the liqueur, and offering an exciting combination of flavours.