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El Bandito Cortez is a natural wine produced from the variety Chenin Blanc and sets an outstanding benchmark for natural winemaking in South Africa. Deep gold in colour with obvious viscosity, on the nose aromas of apple pie, pine nuts, orange peel and dried apricot can be found whilst the palate is full bodied, rich and incredibly deep with layered complexity and tremendous energy. An atypical but hugely rewarding wine, El Bandito Cortez would suit a wide range of fish dishes, cheeses and charcuterie.
Produced by one of South Africa’s most talented and experimental wine makers Testalonga represents an exciting new project from the talented Craig Hawkins. Renowned for his unconventional approach, Craig employs a low sulphur regime along with prolonged skin contact to produce wines that are textural and complex.