We were lucky enough to steal Head Chef Louise McCrimmon out of the kitchen to find out a bit more about her history, personality and culinary tips.
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We were lucky enough to steal Head Chef Louise McCrimmon out of the kitchen to find out a bit more about her history, personality and culinary tips.
Each month the Second Floor Supplier Spotlight will highlight one of our prized local suppliers and June is the turn of Stream Farm.
On Sunday June 17 treat your Dad to a delicious three course lunch at the Second Floor.
During the month of May, the Second Floor will be celebrating Natural Wine Month.
On Sunday 3 June the Second Floor Restaurant is excited to invite you to join us in celebrating 60 years of the queen’s reign with a big Harvey Nichols Jubilee lunch.
To celebrate the Queen’s Diamond Jubilee this summer, Harvey Nichols’ illustrious Not Afternoon Tea will receive the Royal treatment.
The Second Floor is excited to invite you to enjoy the height of spring’s flavours that have helped to create this month’s Seasonal Prix Fixe menu.
We are delighted to announce that following a recent audit by the Sustainable Restaurant Association, the Second Floor Restaurant and Bar has been awarded the status of Two Stars.
The Second Floor Bar is proud to present their delicious Bar Menu. With a range of snacks and more hearty dishes, The Second Floor Bar is more than just a stylish destination for drinks.
Sit back and relax with the papers in the calming surroundings of the Second Floor Restaurant and enjoy brunch menu favourites.