Caramel Sea Salt Fudge Tin 200g

Handmade in traditional copper-bottomed pans and cooled overnight in wooden trays to create the smoothest, creamiest fudge imaginable. And as if that wasn’t enough, Cocoba have laced it with sweet caramel and flakes of sea salt that explode with flavour.

Darren had fond childhood memories of growing up in Australia and drinking hot chocolate with his grandfather. What he loved most about it was that they used real premium Belgian chocolate. When he moved to the UK, he was unable to recreate that experience as everywhere used cocoa powder. So, he set about creating his own version and that’s how Cocoba came to be. The quality of his chocolate has proven so popular that he’s now branched out into an array of truffles and other delectable treats.