Easter Lemony Shortbread Biscuits 200g
Zesty Sicilian lemons feel like such a springtime classic – maybe it’s all that zingy, life-affirming vibrancy or the baby-chick-yellow colour – and combined with the sheer decadence of buttery Scottish shortbread gives you an invigorating extravaganza.
Lemon drizzle cake, lemon posset, buttered scones topped with lemon curd; the flavour of these biscuits combines so much great British baking. Harvey Nichols Lemony Shortbread Biscuits are devilishly tangy and beautifully buttery. Perfect for picnics, afternoon tea or a cheeky elevenses in the sunshine.
Made exclusively for Harvey Nichols to an old family recipe in Leith, Edinburgh, using the richest dairy and a touch of ground rice for a pleasing crunch.
£4.98 per 100.00g
SKU No.: 3512590
Style No.: 842426
Flour (Wheat Flour (Gluten), Calcium, Iron, Niacin, Thiamin), Butter (27%) (Milk, Salt), Sugar, Ground Rice, Vegetable Oils (Segregated Sustainable Palm Oil, Rapeseed Oil), Sicilian Lemon Pulp (1.9%) (Lemon, Preservative: Sulphur Dioxide), Lemon Oil (0.7%).
Allergy notes: gluten, milk and sulphites. May contain traces of egg, soya and nuts.
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