Organic Cumin Seeds 50g

From Mexico to the Middle East and onward to Asia, there's barely a cuisine on the planet that doesn’t use this versatile spice. Mill & Mortar source their Organic Cumin Seeds from forest gardens of Sri Lanka and they have an intense, warm and bitter flavour. Use them whole in breads and curry pastes, or grind them down for salsa, rubs, hummus, dhal and seasonings.

Established in 2008, the Danish fine spice emporium Mill & Mortar believes that spices should be treated with the same level of respect that wine, coffee and olive oil enjoy. Knowing the origin of your spices, how and when they were harvested and what processing they’ve undergone, can revolutionise the food and drink you create. That’s why Iben Büchet travels the world, handpicking the finest and most sustainably produced spices she can find from that year’s harvest, focusing particularly on those that tell the true story of the people who made them.