Gin Pickled Cucumber 260g
Unscrew the lid and boom! Don't go into this expecting limp tasteless gherkin slices. These are cheek-suckingly tangy British cucumbers with a big junipery hit of gin, zesty lime, fiery chilli and sweet onions. Give your smoked salmon, burger, cheeseboard or goulash the garnish they really deserve. A big Harvey Nichols favourite in a salt beef bagel.
Don’t be fooled, Newton & Pott are not a pair of grandmothers living in bucolic bliss, chasing rabbits off the carrots in their vegetable patch between cups of tea. Founder Kylee Newton is a self-taught urban chef based in London’s vibrant Hackney area, and she’s bringing the art of pickling and preserving bang up to date for the 21st Century. Author of The Modern Preserver, Newton’s art background, childhood in New Zealand and love of city foraging give an exotic, unexpected and creative spin on the British classics.
In a world all too dependent on shipping out-of-season foods hundreds and thousands of miles, Newton & Pott’s ecological awareness and desire to reduce waste and extend longevity have never been more relevant, on point, or downright delicious.
£2.67 per 100.00g
SKU No.: 2710514
Style No.: 681695
Ingredients: Cucumber, White Wine Vinegar, Shallots, Gin Spirit, Limes, Sugar, Salt, Juniper Berries, Bird's Eye Chilli.
Allergy notes: sulphites.
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