Seriously Sour Cocktail Mixer
When life gives you lemons, give them straight back and ask for a bottle of Supawasa instead. This is the bartender’s secret weapon when it comes to creating sour cocktails, cordials or shrubs. Reliable, economical and super sustainable, this seriously sour cocktail mixer was artfully engineered using distilled water, an innovative blend of five different types of acid, a little sugar and a pinch of salt.
Perishable lemons and limes are volatile; they go off, they spoil, they have different levels of ripeness, they colour cocktails or make them cloudy, they’re a pain to juice (literally if you have any cuts or grazes), some are super juicy and some are dry as a bone. But these stability and consistency issues are a thing of the past when you have a replacement like the alcohol-free Supasawa. On top of which, it has a lower carbon footprint than its equivalent in citrus fruit because it takes freight from exotic places off the menu.
Start by adding a little to your gin and tonic or creating a crystal-clear Super Sour using 60ml of your favourite base spirit, 25ml of Supasawa and 20ml of sugar syrup. And then experiment from there. You’ll be back for a second bottle in no time.£1.5 per 100.00ml
SKU No.: 3103399
Style No.: 767333
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