Distinctively Scottish in its production Edinburgh Gin's Rhubarb & Ginger Liqueur is produced by macerating tangy spring rhubarb oriental ginger and a twist of lemon zest in award-winning gin. This not only provides a glorious and exotic depth of flavour but also gives the liquid an attractive pale pink hue. Sweet yet balanced with a gentle warmth from the ginger coming through this liqueur is perfect to drink neat over ice or alternatively with lemonade or simply with soda water garnished with a slice of lemon. A deliciously different tipple that’s versatile fun and original.
Edinburgh is a shining beacon of creativity; home to artists scientists philosophers inventors and culinary magicians. And it has been a hotbed for gin-novation since Dutch Genever first flowed in via the docks of Leith in the 1700s until the present day with its burgeoning cocktail scene. So Scotland’s capital needed a distiller that matches its vision inventiveness and heritage; and it finds that in Edinburgh Gin. Established in 2010 this award-winning distillery works closely with Heriot-Watt University and produces a dazzling range of pure and precise gins and liqueurs.
SKU No.: 3098460
Style No.: 765073
Alcohol by volume (ABV): 20%
Volume: 200ml