Fancy a devilishly moreish hot chocolate with an addictive salty twist? I Should Cocoa.
Combining two of our favourite things – salted caramel and high-quality chocolate – this hot chocolate is delicious when made with hot milk dairy-free milk or hot water. You can even add cream for extra indulgence if you wish.
I Should Cocoa Salty Hot Chocolate has been lovingly created using the finest 70% dark chocolate from the Dominican Republic muscovado sugar for its rich molasses content cocoa for depth of flavour caramelised sugar a pinch of sea salt and chocolate flakes to provide that pool of thick gooey chocolate at the bottom of the mug that you can scoop out with a spoon. This takes the humble hot chocolate to new and unexpected heights.
With its airtight silicone seal this sleek pink container will keep your cocoa fresh and fragrant. Once you’ve polished off the contents simply refill reuse or upcycle the stylish tin.
SKU No.: 3114642
Style No.: 770717
Fancy a devilishly moreish hot chocolate with an addictive salty twist? I Should Cocoa.
Combining two of our favourite things – salted caramel and high-quality chocolate – this hot chocolate is delicious when made with hot milk dairy-free milk or hot water. You can even add cream for extra indulgence if you wish.
I Should Cocoa Salty Hot Chocolate has been lovingly created using the finest 70% dark chocolate from the Dominican Republic muscovado sugar for its rich molasses content cocoa for depth of flavour caramelised sugar a pinch of sea salt and chocolate flakes to provide that pool of thick gooey chocolate at the bottom of the mug that you can scoop out with a spoon. This takes the humble hot chocolate to new and unexpected heights.
With its airtight silicone seal this sleek pink container will keep your cocoa fresh and fragrant. Once you’ve polished off the contents simply refill reuse or upcycle the stylish tin.
SKU No.: 3114642
Style No.: 770717