IL BORGO DEL BALSAMICO Low Acidity Red Label Aged Balsamic Vinegar of Modena IGP 250ml
- SKU:
- 4180444
- UPC:
- 8032853080061
Crafted in the heart of Emilia Romagna, Il Borgo del Balsamico’s Aged Balsamic Vinegar Modena IGP Red Label is a carefully balanced blend of cooked must, from locally grown and handpicked grapes, and a small percentage of wine vinegar which has been matured in oak barrels.
The rich and exceptional red label balsamic is the longest aged of this vinegar range and with its exquisite blend of sweet and sour that lingers on the palate, it works in perfect combination with soft and hard cheeses, foie gras, wild meat and beef ravioli. It’s also brilliant drizzled over panna cotta and gelato. We also think vanilla ice cream, strawberries and this balsamic is a match made in heaven so grab a bowl and get stuck in.
Il Borgo del Balsamico is a business run by two sisters, Cristina and Silvia Crotti, whose ethos is to bring supreme quality to the traditional balsamic vinegar market. Rejecting the need for labelling the vinegars with a particular number of years of ageing, they have instead focused on giving the consumer direction, with colour coding, on how and when to use them resulting in a fuller and more elevated experience.
SKU No.: 4180444
Style No.: 993682
Country of Origin: Italy
Nutritional Information Per 100g/100ml: ENERGY kJ 1489/ ENERGY kcal 350, FAT 0g, of which saturates 0g, CARBOHYDRATES 83g, of which sugars 83g, FIBRE 0g, PROTEIN 0g, SALT 0.075g
Cooked Grape Must, Wine Vinegar, SULPHITES
For allergens, see ingredients in BOLD.
Harvey Nichols takes every care to ensure that the information listed is accurate. However, we recommend always checking the packaging before use.
Crafted in the heart of Emilia Romagna, Il Borgo del Balsamico’s Aged Balsamic Vinegar Modena IGP Red Label is a carefully balanced blend of cooked must, from locally grown and handpicked grapes, and a small percentage of wine vinegar which has been matured in oak barrels.
The rich and exceptional red label balsamic is the longest aged of this vinegar range and with its exquisite blend of sweet and sour that lingers on the palate, it works in perfect combination with soft and hard cheeses, foie gras, wild meat and beef ravioli. It’s also brilliant drizzled over panna cotta and gelato. We also think vanilla ice cream, strawberries and this balsamic is a match made in heaven so grab a bowl and get stuck in.
Il Borgo del Balsamico is a business run by two sisters, Cristina and Silvia Crotti, whose ethos is to bring supreme quality to the traditional balsamic vinegar market. Rejecting the need for labelling the vinegars with a particular number of years of ageing, they have instead focused on giving the consumer direction, with colour coding, on how and when to use them resulting in a fuller and more elevated experience.
SKU No.: 4180444
Style No.: 993682