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Salted Caramel Butter Biscuits Gold Tin 200g
Everyone’s new favourite – buttery and deliciously crisp with salted caramel chunks.
Why are Harvey Nichols' Salted Caramel Biscuits so addictive? Now for the science bit… A study by the University of Florida has shown that salted caramel not only causes the brain to release drug-like chemicals but because you taste something new in every bite, the pleasure you receive from eating it keeps rising. In essence, we’re powerless against the charms of this wonderful combination.
In their slinky gold tin, Harvey Nichols Salted Caramel Biscuits are a classic buttery shortbread baked to an old Edinburgh family recipe, but with a modern and very moreish twist. These mighty morsels are decadent, buttery, crisp and speckled with salted caramel chunks. Great alongside a cuppa, a glass of Vintage Champagne or a rum cocktail. With its airtight silicone seal, this sleek metallic tin will keep your biscuits crisp and fresh for one week after opening, but in reality, they normally get devoured long before then. Once you’ve polished them off, simply refill, reuse or upcycle the stylish tin.
£4.48 per 100.00g
SKU No.: 2821700
Style No.: 702146
Flour (Wheat Flour (Gluten), Calcium, Iron, Niacin, Thiamin), Butter (24%) (Milk, Salt), Sugar, Salted Butter Caramel (11%) (Sugar, Glucose Syrup, Sweetened Condensed Milk, Butter (Milk, Salt), Water), Ground Rice, Vegetable Oils (Rapeseed and Segregated Sustainable Palm Oils), Sea Salt (0.2%).
Allergy notes: gluten, milk. May also contain traces of nuts, soya and egg.