HARVEY NICHOLS-Luxury Champagne Chocolate Truffle Selection 500g

HARVEY NICHOLS Luxury Champagne Chocolate Truffle Selection 500g

£65.00

SKU:
3981473
UPC:
5055068227512
Maximum Purchase:
8 units
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A selection of 48 indulgent truffles in five fantasy flavours: Vanilla and Pear Pink Raspberry Crushed Rose Petals Tonka Bean and Morello Cherry. Each one tenderly kissed with our very own Harvey Nichols Premier Cru Brut Champagne.

Inside there’s everything from creamy white chocolate resplendent in a raspberry powder coating to milk and white chocolate with pear and vanilla. White chocolate and rose ganache sprinkled with crushed rose petals to milk chocolate and tonka bean. And rich dark chocolate with melt-in-the-mouth cherry ganache.

Together it’s an irresistible invitation to lift the lid on a showstopping Champagne-cork-popping box of truly madly truffly extravagance.


SKU No.: 3981473

Style No.: 934824

Storage Information: Keep in a cool dry place.
Nutritional Information Per 100g/100ml: ENERGY 1934kJ/464kcal FAT 25.9g of which saturates 15.7g CARBOHYDRATES 49.3g of which sugars 40.1g PROTEIN 4.6g SALT 0.14g
Allergens: Sulphites Cereals Containing Gluten Milk Nuts Peanuts Sesame Seeds Soya Beans

Ecuadorian Milk Chocolate (Sugar Cocoa Butter Whole Milk Powder Skimmed Milk Powder Cocoa Mass Emulsifier: Soya Lecithin Flavouring) White Chocolate (Milk Powder Sugar Cacao Butter Soya Lecithin Natural Vanilla Flavouring Vanilla Extract) White Chocolate (Sugar Cocoa Butter Skimmed Milk Powder Anhydrous Milk Fat Emulsifier: Soya Lecithin Flavouring: Natural Vanilla) Harvey Nichols Premier Cru Brut Champagne NV 9.6% Caramelised White Chocolate (Cocoa Butter Sugar Whole Milk Powder Skimmed Milk Powder Whey Powder (Milk) Caramelised Sugar Soya Lecithin Natural Vanilla Flavouring Salt) Glycerine Milk Chocolate (Sugar Cocoa Butter Whole Milk Powder Cocoa Mass Powdered Cream (Milk) Emulsifier: Soya Lecithin) Dark Chocolate (Cocoa Mass Sugar Cocoa Butter Emulsifier Soya Lecithin) Dark Chocolate (Cacao Sugar Cacao Butter Soya Lecithin Natural Vanilla Flavouring) Cherry Puree 4.3% (Morello Cherry Sugar) Caster Sugar Muscovado Sugar Pear Puree 2.3% (Williams Pear Puree Sugar Antioxidant (Ascorbic Acid) Acidity Regulator (Citric Acid)) Raspberry Puree 1.6% (Raspberry Sugar) Marc de Champagne 1.2% Cocoa Butter Madagascan Vanilla 0.1% Tonka Bean 0.1% Icing Sugar Raspberry Powder (Trace) Rose Petals (Trace) Rose Oil (Trace) (Sunflower Oil Rose Essential Oil) Colour: Iron Oxide E172. Dark Chocolate contains Cocoa Solids 64% minimum. Milk Chocolate contains Cocoa Solids 30% minimum Milk Solids 19% minimum.

Allergens: milk soya. May contain traces of gluten peanuts sesame sulphites and nuts.

Contains alcohol.

A selection of 48 indulgent truffles in five fantasy flavours: Vanilla and Pear Pink Raspberry Crushed Rose Petals Tonka Bean and Morello Cherry. Each one tenderly kissed with our very own Harvey Nichols Premier Cru Brut Champagne.

Inside there’s everything from creamy white chocolate resplendent in a raspberry powder coating to milk and white chocolate with pear and vanilla. White chocolate and rose ganache sprinkled with crushed rose petals to milk chocolate and tonka bean. And rich dark chocolate with melt-in-the-mouth cherry ganache.

Together it’s an irresistible invitation to lift the lid on a showstopping Champagne-cork-popping box of truly madly truffly extravagance.


SKU No.: 3981473

Style No.: 934824

Storage Information: Keep in a cool dry place.
Nutritional Information Per 100g/100ml: ENERGY 1934kJ/464kcal FAT 25.9g of which saturates 15.7g CARBOHYDRATES 49.3g of which sugars 40.1g PROTEIN 4.6g SALT 0.14g
Allergens: Sulphites Cereals Containing Gluten Milk Nuts Peanuts Sesame Seeds Soya Beans

Ecuadorian Milk Chocolate (Sugar Cocoa Butter Whole Milk Powder Skimmed Milk Powder Cocoa Mass Emulsifier: Soya Lecithin Flavouring) White Chocolate (Milk Powder Sugar Cacao Butter Soya Lecithin Natural Vanilla Flavouring Vanilla Extract) White Chocolate (Sugar Cocoa Butter Skimmed Milk Powder Anhydrous Milk Fat Emulsifier: Soya Lecithin Flavouring: Natural Vanilla) Harvey Nichols Premier Cru Brut Champagne NV 9.6% Caramelised White Chocolate (Cocoa Butter Sugar Whole Milk Powder Skimmed Milk Powder Whey Powder (Milk) Caramelised Sugar Soya Lecithin Natural Vanilla Flavouring Salt) Glycerine Milk Chocolate (Sugar Cocoa Butter Whole Milk Powder Cocoa Mass Powdered Cream (Milk) Emulsifier: Soya Lecithin) Dark Chocolate (Cocoa Mass Sugar Cocoa Butter Emulsifier Soya Lecithin) Dark Chocolate (Cacao Sugar Cacao Butter Soya Lecithin Natural Vanilla Flavouring) Cherry Puree 4.3% (Morello Cherry Sugar) Caster Sugar Muscovado Sugar Pear Puree 2.3% (Williams Pear Puree Sugar Antioxidant (Ascorbic Acid) Acidity Regulator (Citric Acid)) Raspberry Puree 1.6% (Raspberry Sugar) Marc de Champagne 1.2% Cocoa Butter Madagascan Vanilla 0.1% Tonka Bean 0.1% Icing Sugar Raspberry Powder (Trace) Rose Petals (Trace) Rose Oil (Trace) (Sunflower Oil Rose Essential Oil) Colour: Iron Oxide E172. Dark Chocolate contains Cocoa Solids 64% minimum. Milk Chocolate contains Cocoa Solids 30% minimum Milk Solids 19% minimum.

Allergens: milk soya. May contain traces of gluten peanuts sesame sulphites and nuts.

Contains alcohol.

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