Wild Boar Ragu 200g
Amerigo, from the Emilia Romagna region of Italy, respect the traditions of Italian cuisine and the quality of the ingredients, only using the finest products in season, all of Italian origin, to create its fine sauces.
A traditional Wild Boar Ragu (Ragu di Cinghiale dell'Emilia Romagna) is loved by many, but difficult to perfect yourself. Amerigo has selected the best meats from the Emilia Romagna region and cooked them slowly in a tomato based sauce to create something that is truly authentic and warming.
£4.25 per 100.00g
SKU No.: 2401652
Style No.: 611114
Ingredients: Wild Boar Meat, Tomato Passata, Pork, Bacon, Red Wine (Sulphites), Golden Onion From Medicina Village, Extra Virgin Olive Oil, Celery, Carrot, Cervia Sea Salt, Garlic, Black Pepper, Rosemary.
Allergy notes: sulphites, celery.
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