Master Blender Lorena Vásquez’s masterpiece is one of the most popular rums on the planet. If you haven’t tried it you’re in for a treat.
Awarded 97 points and a Platinum Medal by the prestigious Beverage Testing Institute in Chicago Ron Zacapa Centenario Sistema Solera 23 is a rich and raisin-packed delight. Crafted in Guatemala from a blend of rums aged between six and 23 years high above the clouds in the highlands of Quetzaltenango. The slow ageing at 2 300 metres above sea level imparts a staggering depth of flavour: honeyed butterscotch spiced oak Christmas cake fruit chocolate orange roasted apricots brown sugar sweet tobacco marzipan and faint waft of cigar smoke. A great match for festive foods it’s also a great winter warmer to have in the hip flask.
SKU No.: 668391
Style No.: 183235
Alcohol by volume (ABV): 40%
Volume: 700ml
Master Blender Lorena Vásquez’s masterpiece is one of the most popular rums on the planet. If you haven’t tried it you’re in for a treat.
Awarded 97 points and a Platinum Medal by the prestigious Beverage Testing Institute in Chicago Ron Zacapa Centenario Sistema Solera 23 is a rich and raisin-packed delight. Crafted in Guatemala from a blend of rums aged between six and 23 years high above the clouds in the highlands of Quetzaltenango. The slow ageing at 2 300 metres above sea level imparts a staggering depth of flavour: honeyed butterscotch spiced oak Christmas cake fruit chocolate orange roasted apricots brown sugar sweet tobacco marzipan and faint waft of cigar smoke. A great match for festive foods it’s also a great winter warmer to have in the hip flask.
SKU No.: 668391
Style No.: 183235