Grey Goose Summer Terrace
Be transported to the shores of the Côte d'Azur at the new Grey Goose Terrace
This summer, discover the finest vodka martinis while relaxing on the très Français Grey Goose Boulangerie François Terrasse, now open at Harvey Nichols Fifth Floor.
Enjoy chic, understated décor reminiscent of the French Riviera with bold geometric blues and whites and plenty of green foliage to help create a sense of escape from the city below. Recline amidst the rooftops, sipping on a signature Grey Goose serve and enjoy delightful tarts, pastries and light French plates from the Boulangerie Bar.
Created exclusively for the Boulangerie François Terrasse, the Grey Goose summer martini cocktail collection has been crafted using Grey Goose world-renowned flavoured vodkas, resulting in a highly aromatic, light and zesty menu to perfectly complement the warm summer evenings. Each of the cocktails is beautifully decorated with a floral garnish, and best enjoyed as a mini martini flight, served with a pairing menu of mini patisseries made from the same fruits as the flavoured vodkas.
Why not try your hand at making your own at our Thursday evening cocktail masterclasses? Enjoy three mini martinis and discover the art of personalisation while nibbling on canapés:
Grey Goose Cocktail Masterclass
Thursdays, 6pm – 7.30pm
£35 – to book please call 0207 235 5250 or email reception@harveynichols.com
Just as every aspect of the creation of Grey Goose is focused on crafting vodka of unmatched quality, the Boulangerie Francois Terrasse offers a summer drinking and dining al fresco experience unlike any other.
So welcome, bienvenue – we’ll see you on the terrace.
MENU
GREY GOOSE MARTINI FLIGHT – £28
Four mini summer martinis, each paired with a petit four and perfect for sharing.
Dry Martini: Grey Goose vodka and Noilly Prat. Served dry with a lemon twist.
Provencal Martini: Grey Goose Le Citron, Noilly Prat, benedictine and kummel. Served with a lavender stem.
Anjou Martini: Grey Goose La Poire, Noilly Prat, suze and orgeat. Garnished with bronze fennel.
Martini Aromatique: Grey Goose L’Orange, Dubbonet and white cacao. Garnished with a viola.
GREY GOOSE COCKTAILS – £11
The above martinis are also available as single, full-sized cocktails.
Le Fizz: Grey Goose vodka, St Germain, fresh lime, soda
Le Miel Amer: Grey Goose L’Orange, grapefruit juice, bittered blossom honey.
Le Jardin Vert: Grey Goose La Poire, fresh lime, freshly pressed apple juice, orgeat syrup.
Montparnasse: Grey Goose Le Citron, peach, lemon, soda.
PETIT PLATS
Harvey Nichols Croque on Artisan Bread – £6
Crab tartine, artisan bread, cream cheese, cucumber, chervil – £6
Provencal tomato tart, comté cheese, rocket, basil oil – £8
Chicken liver parfait, pomegranate, sourdough bread – £9
Chilli and lime marinated tiger prawn salad, peppers, mixed leaves,
cherry tomato, vinaigrette – £9
The Grey Goose Boulangerie François Terrasse is open daily at the Fifth Floor Terrace, Harvey Nichols Knightsbridge until Sunday 6 September.
