Vegan Afternoon Tea in Edinburgh

Green looks good on you

Celebrate vegan dining with sweet potato and almond salad; pumpkin hummus with pitta bread; bagels with mushroom and celeriac remoulade. Scones include whipped coconut cream. Try plant-based puddings such as carrot cake, lemon drizzle cake and a blood orange cheesecake.

£22 per person, or £27 including a glass of Prosecco
Served Sunday to Tuesday: 12pm – 4pm
Wednesday to Saturday: 3pm – 4pm
Available in the Forth Floor Restaurant
When book, please specify how many vegan afternoon teas are required for your party.

To make a booking, please contact the Forth Floor team:
Call +44 131 524 8350