HARVEY NICHOLS Fruity Blackcurrant Jam 325g

Now: £2.50 
Was: £4.95

SKU:
3341361
UPC:
5055068223057
Adding to Bag… The item has been added

Packing a fruity punch this is the star of the Spring/Summer collection.

Twist off the lid of Harvey Nichols Fruity Blackcurrant Jam to release one of our most stylish and versatile preserves. The little black dress of jams it’s delicious on bagels hot granary toast and pastries stirred into yoghurt and porridge layered into crêpes or baked into jam tarts.

The Fruity jam range is made exclusively for Harvey Nichols by Thursday Cottage a brand launched in 1963 from a house of the same name in Somerset. In 2002 the owners Hugh and Pam Corbin sold their company to Tiptree – one of the most famous names in the world of jam – and the production was relocated to Trewlands Farm in Essex. Although Thursday Cottage has moved across the country their small-batch award-winning jams marmalades and curds are still made the old-fashioned way in open pans using vast quantities of the finest fruits. Where possible they’re also filled into jars by hand because you can stuff more whole fruit in that way. So when we say fruity we really mean it.


SKU No.: 3341361

Style No.: 847113

Sugar Blackcurrants Gelling Agent: Citrus Pectin. Prepared with 42g of fruit per 100g. Total Sugar content 60g per 100g.

Packing a fruity punch this is the star of the Spring/Summer collection.

Twist off the lid of Harvey Nichols Fruity Blackcurrant Jam to release one of our most stylish and versatile preserves. The little black dress of jams it’s delicious on bagels hot granary toast and pastries stirred into yoghurt and porridge layered into crêpes or baked into jam tarts.

The Fruity jam range is made exclusively for Harvey Nichols by Thursday Cottage a brand launched in 1963 from a house of the same name in Somerset. In 2002 the owners Hugh and Pam Corbin sold their company to Tiptree – one of the most famous names in the world of jam – and the production was relocated to Trewlands Farm in Essex. Although Thursday Cottage has moved across the country their small-batch award-winning jams marmalades and curds are still made the old-fashioned way in open pans using vast quantities of the finest fruits. Where possible they’re also filled into jars by hand because you can stuff more whole fruit in that way. So when we say fruity we really mean it.


SKU No.: 3341361

Style No.: 847113

Sugar Blackcurrants Gelling Agent: Citrus Pectin. Prepared with 42g of fruit per 100g. Total Sugar content 60g per 100g.

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