91 points, “Intense floral and green fruit aromas. The palate has crisp acidity and a grapefruit rind note. Long finish.” - Decanter
Hailing from the vibrant Getaria region in the Basque Country, this hand harvested, indigenous grape crafted wine showcases the unique terroir of the region. Produced using the Hondarrabi Beltza and Hondarrabi Zuri grapes, the Lazkano family only make a limited number of bottles, owing to the single hectare plot the 40- and 50-year-old vines are grown on.
This spritzy, low alcohol wine has a smooth and fresh character alongside its captivating pale orange and pink hue. Bursting with notes of fresh red cherry, cranberry, red fruit and wild strawberry, the intensity continues onto the palate where the silky and appetising first sip reveals a light sparkle and balanced acidity. The beguiling aromas of this rosé not only make it a perfect wine for drinking as an aperitif on a sun-soaked terrace but also as an ideal companion to grilled salmon, Cantabrian anchovies, paella and tapas. This unique txakoli wine with its alluring smooth, fresh character and tongue tingling spritz will intrigue and delight everyone from the casual wine enthusiast to the experienced rosé connoisseur.
The Giantza is a renowned wine estate located in the heart of the Basque Country, in the Txakoli-producing region of Getaria. Situated amidst the rolling hills overlooking the Bay of Biscay, Gaintza’s vineyards benefit from a unique microclimate and terroir, characterised by mild temperatures, ample rainfall and cooling ocean breezes. The estate is dedicated to crafting high-quality wines that reflect the distinctive characteristics of the indigenous grape varieties grown in the region, particularly Hondarrabi Zuri and Hondarrabi Beltza for white and rosé Txakoli wines, respectively.
SKU No.: 4217091
Style No.: 2915
Region: Getariako Txakolina
Grapes: Hondarribi Zuri,Hondarrabi Beltza
Closure: Cork
Alcohol by volume (ABV): 12%
Volume: 750ml
Allergens: Sulphites
91 points, “Intense floral and green fruit aromas. The palate has crisp acidity and a grapefruit rind note. Long finish.” - Decanter
Hailing from the vibrant Getaria region in the Basque Country, this hand harvested, indigenous grape crafted wine showcases the unique terroir of the region. Produced using the Hondarrabi Beltza and Hondarrabi Zuri grapes, the Lazkano family only make a limited number of bottles, owing to the single hectare plot the 40- and 50-year-old vines are grown on.
This spritzy, low alcohol wine has a smooth and fresh character alongside its captivating pale orange and pink hue. Bursting with notes of fresh red cherry, cranberry, red fruit and wild strawberry, the intensity continues onto the palate where the silky and appetising first sip reveals a light sparkle and balanced acidity. The beguiling aromas of this rosé not only make it a perfect wine for drinking as an aperitif on a sun-soaked terrace but also as an ideal companion to grilled salmon, Cantabrian anchovies, paella and tapas. This unique txakoli wine with its alluring smooth, fresh character and tongue tingling spritz will intrigue and delight everyone from the casual wine enthusiast to the experienced rosé connoisseur.
The Giantza is a renowned wine estate located in the heart of the Basque Country, in the Txakoli-producing region of Getaria. Situated amidst the rolling hills overlooking the Bay of Biscay, Gaintza’s vineyards benefit from a unique microclimate and terroir, characterised by mild temperatures, ample rainfall and cooling ocean breezes. The estate is dedicated to crafting high-quality wines that reflect the distinctive characteristics of the indigenous grape varieties grown in the region, particularly Hondarrabi Zuri and Hondarrabi Beltza for white and rosé Txakoli wines, respectively.
SKU No.: 4217091
Style No.: 2915