HARVEY NICHOLS Praline & Gianduja Mini Eggs 150g

£9.95

SKU:
4319060
UPC:
5055068234282
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This striking box of decadent Praline and Gianduja Mini Eggs offers addictive and deliciously grown-up combinations of flavours under each foil jacket. Will you pick the green foil with its smooth milk chocolate encasing a rich hazelnut gianduja centre; the pink egg with white chocolate enrobing a soft and creamy praline interior; or the orange with its dark chocolate enveloping a divine Fleur de Sel caramel? 


SKU No.: 4319060

Style No.: 986927

Storage Information: Store in a cool dry place. Once opened, consume within 2 weeks.
Country of Origin: France
Nutritional Information Per 100g/100ml: ENERGY: 2293kJ/547kcal, FAT: 33g, of which saturates: 16.3g, CARBOHYDRATES: 54.7g, of which sugars: 53g, PROTEIN: 6.4g, SALT: 0.2g

MILK CHOCOLATE EGGS FILLED WITH GIANDUJA (GREEN FOIL): Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, HAZELNUTS (11%), Concentrated Butter (MILK), Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring. 

WHITE CHOCOLATE EGGS FILLED WITH PRALINE (PINK FOIL): Sugar, Whole MILK Powder, Praline (19%) (HAZELNUTS, Sugar), Cocoa Butter, Cocoa Mass, Lactose (MILK), Concentrated Butter (MILK), Emulsifier: SOYA Lecithin, Cocoa Powder, Salt, Natural Vanilla Flavouring. 

DARK CHOCOLATE EGGS FILLED WITH FLEUR DE SEL CARAMEL FLAVOURED GIANDUJA (ORANGE FOIL): Sugar, Cocoa Mass, HAZELNUTS (11%), Cocoa Butter, Whole MILK Powder, Concentrated Butter (MILK), Emulsifier: SOYA Lecithin, Flavourings, Fleur De Sel (0.1%). 

White Chocolate Contains Cocoa Solids 24% Minimum. Milk Solids 18% Minimum. 

Milk Chocolate Contains Cocoa Solids 30% Minimum. Milk Solids 15% Minimum. 

Dark Chocolate Contains Cocoa Solids 52% Minimum. Milk Solids 5% Minimum. 

For allergens, see ingredients in BOLD. May contain traces of peanuts, other tree nuts, gluten, eggs and sesame seeds. 

Harvey Nichols takes every care to ensure that the information listed is accurate. However, we recommend always checking the packaging before use. 

This striking box of decadent Praline and Gianduja Mini Eggs offers addictive and deliciously grown-up combinations of flavours under each foil jacket. Will you pick the green foil with its smooth milk chocolate encasing a rich hazelnut gianduja centre; the pink egg with white chocolate enrobing a soft and creamy praline interior; or the orange with its dark chocolate enveloping a divine Fleur de Sel caramel? 


SKU No.: 4319060

Style No.: 986927

Storage Information: Store in a cool dry place. Once opened, consume within 2 weeks.
Country of Origin: France
Nutritional Information Per 100g/100ml: ENERGY: 2293kJ/547kcal, FAT: 33g, of which saturates: 16.3g, CARBOHYDRATES: 54.7g, of which sugars: 53g, PROTEIN: 6.4g, SALT: 0.2g

MILK CHOCOLATE EGGS FILLED WITH GIANDUJA (GREEN FOIL): Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, HAZELNUTS (11%), Concentrated Butter (MILK), Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring. 

WHITE CHOCOLATE EGGS FILLED WITH PRALINE (PINK FOIL): Sugar, Whole MILK Powder, Praline (19%) (HAZELNUTS, Sugar), Cocoa Butter, Cocoa Mass, Lactose (MILK), Concentrated Butter (MILK), Emulsifier: SOYA Lecithin, Cocoa Powder, Salt, Natural Vanilla Flavouring. 

DARK CHOCOLATE EGGS FILLED WITH FLEUR DE SEL CARAMEL FLAVOURED GIANDUJA (ORANGE FOIL): Sugar, Cocoa Mass, HAZELNUTS (11%), Cocoa Butter, Whole MILK Powder, Concentrated Butter (MILK), Emulsifier: SOYA Lecithin, Flavourings, Fleur De Sel (0.1%). 

White Chocolate Contains Cocoa Solids 24% Minimum. Milk Solids 18% Minimum. 

Milk Chocolate Contains Cocoa Solids 30% Minimum. Milk Solids 15% Minimum. 

Dark Chocolate Contains Cocoa Solids 52% Minimum. Milk Solids 5% Minimum. 

For allergens, see ingredients in BOLD. May contain traces of peanuts, other tree nuts, gluten, eggs and sesame seeds. 

Harvey Nichols takes every care to ensure that the information listed is accurate. However, we recommend always checking the packaging before use. 

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