ROCOCO Rococo Chocolates Advent Calendar 280g

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SKU:
4481641
UPC:
5060047377836
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Tucked behind the doors of Rococo’s Advent Calendar is a lavish assortment of truffles and pralines. Masterfully crafted using the finest single origin chocolate and premium ingredients, this exquisite selection offers an indulgent countdown to Christmas for anyone to enjoy. 

A firm favourite at Harvey Nichols, South London’s Rococo is a multi-award-winning chocolatier whose treats are so exceptional that their founder Chantal Cody was awarded an OBE for services to chocolate. Yep, you’re looking at chocolates honoured by Her Majesty The Queen.


SKU No.: 4481641

Style No.: 14471

Storage Information: Store in a cool dry place
Country of Origin: UK
Nutritional Information Per 100g/100ml: ENERGY 2187 kJ / 525 kcal, FAT 35.5g, of which saturates 15.8g, CARBOHYDRATES 44.5g, of which sugars 35.8g, FIBRE 3.2g, PROTEIN 6.4g, SALT <1g
Allergens: Milk Nuts

Dark Chocolate 28% (Cocoa Mass, Cane Sugar, Cocoa Butter, SOYA Lecithin), Milk Chocolate 24% (Sugar, Cocoa Butter, MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin), White Chocolate 9% (Sugar, Cocoa Butter, MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavour), Whipping Cream (Cream (MILK), Stabiliser: Carrageenan, Emulsifier: Lactic Acid Esters of Mono- and Diglycerides of Fatty Acids), Marzipan (ALMONDS, Sugar, Water, Invert Sugar Syrup), Sea Salt Caramel (Cream (MILK), Sugar, Glucose Syrup, Water, Acidity Regulator: Citric Acid, Sea Salt, Preservative: Sorbic Acid), Caramel (Cream (MILK), Sugar, Glucose Syrup, Water, Acidity Regulator: Citric Acid, Preservative: Sorbic Acid), HAZELNUT Paste, PISTACHIO Paste, Humectants: Sorbitol, Glycerine, Granulated Sugar, Cream (MILK), Glucose Syrup, Unsalted Butter (MILK), Sultanas (Sultanas, Dressing Oil: Sunflower Oil), Mixed Peel (Orange & Lemon Peel, Glucose Fructose Syrup, Sugar, Acidity Regulator: Citric Acid), Clarified Butter (Butterfat (MILK), Moisture), PISTACHIOS, Invert Sugar Syrup, Honey, Cocoa Powder, Cocoa Butter, Diced Ginger, Fine Feuilletine (WHEAT Flour, Sugar, Concentrated Butter (MILK), MILK Sugar, MILK Proteins, Salt, Malt Extract (BARLEY), Raising Agent: Sodium Bicarbonate), Rice Crispy  (Rice, WHEAT Flour, Granulated Sugar, Whey Powder (MILK), Crystal BARLEY Malt, Salt, Fully Hydrogenated Rapeseed Oil), Ground Cinnamon, Coffee Extract, Coconut Flavour (Natural Flavouring, Humectant: Propylene Glycol), Desiccated Coconut, Ground Ginger, Ground Cloves, Cardamom Seed, Preservative: Sorbic Acid, Vanilla Powder, Ground Nutmeg, Ground Coriander, Bee Pollen, Blood Orange Essential Oil, Acidity Regulator: Citric Acid, Sea Salt, Ginger Essential Oil, Colour: Scarlet (Potassium Aluminium Silicate, Iron Oxide).

For allergens, see ingredients in BOLD. May contain traces of other tree nuts.

Safety warning: Extra care has been taken to remove stalks although some may remain.

Harvey Nichols takes every care to ensure that the information listed is accurate. However, we recommend always checking the packaging before use.  

Tucked behind the doors of Rococo’s Advent Calendar is a lavish assortment of truffles and pralines. Masterfully crafted using the finest single origin chocolate and premium ingredients, this exquisite selection offers an indulgent countdown to Christmas for anyone to enjoy. 

A firm favourite at Harvey Nichols, South London’s Rococo is a multi-award-winning chocolatier whose treats are so exceptional that their founder Chantal Cody was awarded an OBE for services to chocolate. Yep, you’re looking at chocolates honoured by Her Majesty The Queen.


SKU No.: 4481641

Style No.: 14471

Storage Information: Store in a cool dry place
Country of Origin: UK
Nutritional Information Per 100g/100ml: ENERGY 2187 kJ / 525 kcal, FAT 35.5g, of which saturates 15.8g, CARBOHYDRATES 44.5g, of which sugars 35.8g, FIBRE 3.2g, PROTEIN 6.4g, SALT <1g
Allergens: Milk Nuts

Dark Chocolate 28% (Cocoa Mass, Cane Sugar, Cocoa Butter, SOYA Lecithin), Milk Chocolate 24% (Sugar, Cocoa Butter, MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin), White Chocolate 9% (Sugar, Cocoa Butter, MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavour), Whipping Cream (Cream (MILK), Stabiliser: Carrageenan, Emulsifier: Lactic Acid Esters of Mono- and Diglycerides of Fatty Acids), Marzipan (ALMONDS, Sugar, Water, Invert Sugar Syrup), Sea Salt Caramel (Cream (MILK), Sugar, Glucose Syrup, Water, Acidity Regulator: Citric Acid, Sea Salt, Preservative: Sorbic Acid), Caramel (Cream (MILK), Sugar, Glucose Syrup, Water, Acidity Regulator: Citric Acid, Preservative: Sorbic Acid), HAZELNUT Paste, PISTACHIO Paste, Humectants: Sorbitol, Glycerine, Granulated Sugar, Cream (MILK), Glucose Syrup, Unsalted Butter (MILK), Sultanas (Sultanas, Dressing Oil: Sunflower Oil), Mixed Peel (Orange & Lemon Peel, Glucose Fructose Syrup, Sugar, Acidity Regulator: Citric Acid), Clarified Butter (Butterfat (MILK), Moisture), PISTACHIOS, Invert Sugar Syrup, Honey, Cocoa Powder, Cocoa Butter, Diced Ginger, Fine Feuilletine (WHEAT Flour, Sugar, Concentrated Butter (MILK), MILK Sugar, MILK Proteins, Salt, Malt Extract (BARLEY), Raising Agent: Sodium Bicarbonate), Rice Crispy  (Rice, WHEAT Flour, Granulated Sugar, Whey Powder (MILK), Crystal BARLEY Malt, Salt, Fully Hydrogenated Rapeseed Oil), Ground Cinnamon, Coffee Extract, Coconut Flavour (Natural Flavouring, Humectant: Propylene Glycol), Desiccated Coconut, Ground Ginger, Ground Cloves, Cardamom Seed, Preservative: Sorbic Acid, Vanilla Powder, Ground Nutmeg, Ground Coriander, Bee Pollen, Blood Orange Essential Oil, Acidity Regulator: Citric Acid, Sea Salt, Ginger Essential Oil, Colour: Scarlet (Potassium Aluminium Silicate, Iron Oxide).

For allergens, see ingredients in BOLD. May contain traces of other tree nuts.

Safety warning: Extra care has been taken to remove stalks although some may remain.

Harvey Nichols takes every care to ensure that the information listed is accurate. However, we recommend always checking the packaging before use.  

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